☰

Grocery & Gourmet Food

Cooking & Baking

Leaveners & Yeasts

Sourdough Starters

Alaskan Sourdough Starter Culture

R 772

or 4 x payments of R193.00 with Payflex

Payflex

Availability: Currently in Stock

Delivery: 10-20 working days

Please be aware orders placed now may not arrive in time for Christmas, please check delivery times.

Alaskan Sourdough Starter Culture
- 100% Organic Wheat Flour with Active Cultures
- Our 100% organic wheat flour is carefully crafted with active cultures to bring you a wholesome and nutritious addition to your daily routine. Enjoy the benefits of this probiotic-rich blend that supports your digestive health and overall well-being.
- Approximately 1/2 teaspoon of our premium Alaskan sourdough starter culture. This ideal quantity ensures that you have enough to initiate the activation process twice, allowing for a second attempt if necessary (wink-wink).
- Sourdough is a type of mesophilic ferment, which means it cultures best at room temperature. This natural fermentation process gives sourdough its unique flavor and texture, making it a popular choice for bread enthusiasts.
- CHILD APPROVED! Child Tester experienced this lovely, mellow, creamy starter in pancakes, and she said it was “ahhhhhh-maaaaaa-zing!” as she waved her TWO THUMBS UP!! in the air!
Country USA
Brand Positively Probiotic
Manufacturer Positively Probiotic
Size 1 Ounce (Pack of 1)
UnitCount 1
ReleaseDate 0000-00-00