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Le Veneziane Italian Gluten Free Corn Pasta Spaghetti 250

R 608

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Availability: Currently in Stock

Delivery: 10-20 working days

Please be aware orders placed now may not arrive in time for Christmas, please check delivery times.

Le Veneziane Italian Gluten Free Corn Pasta Spaghetti 250
- Molino di Ferro pasta is notable for its high cooking resistance and ability to hold condiments.
- Offering good, tasty, and genuine products is the goal that guides our choices every day. Created with carefully selected raw materials from a short, controlled, and sustainable supply chain.
- Extremely attentive to the quality and safety of the products. Wanted to ensure at all times that what we offer complies with the highest and most rigorous quality standards.
- Certified food safety at the highest levels BRC (grade AA), IFS (higher level), and BIO for some product lines. Furthermore, all products are strictly gluten-free certified AIC.
- Storage conditions: To be kept in a cool and dry place
The Le Veneziane corn pasta gets its characteristic golden color from its rich natural carotenes (vitamin A). This corn pasta has a delicate and gentle taste that allows it to work with any sauce. It taste just as good as (some say better than) regular wheat pasta. Le Veneziane corn pasta embodies Italian pasta making traditions at its best.
Country USA
Brand Molino di Ferro
Manufacturer Molino di Ferro
Size 8.8 Ounce (Pack of 1)
UnitCount 1
ReleaseDate 0000-00-00

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