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Nutrition
Written for major and advanced non-major course offerings, Nutrition, Seventh Edition provides students with a comprehensive, current, and science-based introduction to nutrition concepts, guidelines, and functions.
It's student-focused approach provides information about topics and issues that concern them a balanced diet, nutritional supplements, weight management, exercise, and much more.
Throughout each chapter readers will engage with the latest dietary guidelines, scientific evidence, and national standards to help individuals follow a healthy dietary pattern at every life stage