This wine was aged for 16 months in French, Eastern European, and neutral oak barrels as well as stainless steel tanks. Aging in stainless steel helps preserve fruit vibrancy in the wine
Southern Hills Cabernet Sauvignon has welcoming aromatics of dark fruit such as dark cherry, plum and blackberry. The aging of oak barrels imparts the touch of vanilla and cedar to round out this medium-bodied Cabernet Sauvignon
Pair great with cheese, and grilled poultry, pork, or beef