Empino Professional 8 Inch Chef's Knife for all of your reasons
• The Empino 8-inch knife is designed for professionals including chefs, culinary experts, food caterers as well as common users. It is a multipurpose knife that is ideal for various tasks which include cutting, chopping, dicing and slicing vegetables, fruits, fish, meat and other food. It is also ideal for removing flesh from bones as well as pounding /smashing garlic. • The knife is crafted using Japanese engineering and features a toughened stainless steel blade that measures 8-inches. This 2-mm thick blade consists of approximately 0.6%-0.75% carbon for enhancing strength and durability. The length of the handle is 4.8 inches giving the knife an overall length of 13 inches. 16-18% chrome material makes stainlessness possible.Why Choose Empino Chef Knife?
• Strong and Durable - This 8" chef knife is strong and can be used in tough tasks. It will also maintain its toughness and functionality for a long time. • User-friendly and Ergonomic - The weight and size of the knife feels quite balanced and a user won't feel bogged down because of its weight. Ergonomic design minimize the possibility of experiencing aches and cramps on the finger even after long-term use. • Well- built and Comfortable - The combination of Japan technology and quality materials lead to a high-quality and reliable knife for varied uses. This is further boosted by the Micarta handle which is very comfortable and doesn't slip easily.Care and Use
• The performance of a knife can be diminished if it is not cared for properly. Cutlery should never be washed in a dishwasher because intense heat and harsh detergents may cause the handle to deteriorate. Carefully wash by hand with soap and warm water, rinse and dry with a soft towel. Store in a cutlery block or sheath to preserve the cutting edges and prevent injuries.Country | USA |
Brand | Empino |
ItemPartNumber | HX008 |
UPCs | 712492455977 |
EANs | 0712492455977 |
ReleaseDate | 0000-00-00 |