AUS-ION Wok, 12" (30cm), Smooth Finish, 100% Made in Sydney,

AUS-ION Wok, 12" (30cm), Smooth Finish, 100% Made in Sydney, 2mm Australian Iron, Professional Grade Cookware
- 12" Wok With Smooth Finish by AUS-ION is 100% made in Sydney from 2mm Australian Iron; even heating and no warping; healthy, durable, commercial quality cookware built to last for generations of use
- Seamless, one-piece, rivet-free construction; easy to clean and more hygienic; total length 17.75", wok bowl 12" diameter & 3" deep
- Naturally pre-seasoned for a healthy nonstick option; ready to use, no stripping required; suitable for use at high heat with any heat source
- Two integrated handles; one piece construction means no loose or broken handles, ever; generous venting reduces heat transfer for a cooler handles
- To clean: use wooden utensil or steel wool to lightly scrape pan under hot running water; dry thoroughly; do not use soap; new pans will benefit from additional seasoning after first few uses
The 12" (30cm) Wok With Smooth Finish by AUS-ION is 100% made in Sydney from one seamless piece of 2mm thick Australian sheet iron. Traditional wok with integrated handles and a 3" deep bowl. AUS-ION cookware is built to last with all of the features and details professional chefs look for in a pan: high quality, comfortable to use and easy to clean. The seamless, one-piece construction means there are no rivets, so there is nothing for food or steel wool particles to get caught in. The handles are ergonomically designed with a wide, concave shape which is more comfortable to use with better control and less hand fatigue. And the generous venting in the handle neck reduces heat transfer for a cooler handle. The pans cook like cast iron but are lighter weight, they heat evenly and will not warp. The entire pan is naturally pre-seasoned for a healthy nonstick option; It is not coated like many steel pan brands, so it arrives ready to cook, no stripping necessary. AUS-ION pans are suitable for use at high heat over any heat source. For best results, follow our instructions. To clean: after cooking, use a wooden utensil or steel wool to gently scrape pan under hot running water. It is best to clean while the pan is still very warm. If necessary, you may use a brush, but be careful not to take off too much of that beautiful seasoning that you have built up! Do not use soap, as it will erode the seasoning. Dry thoroughly with a paper towel while the pan is still warm. If the pan is still relatively new, return to the stove top and wipe the interior of the pan with a small amount of oil, heat until smoking. Then, using tongs, wipe off the excess oil.
Country USA
Brand SOLIDTEKNICS
Manufacturer SolidTeknics
Binding Kitchen
ItemPartNumber i130W
Model AUS-WKDB
Color Black
Size 12"
UnitCount 1
UPCs 851577002979
EANs 0851577002979
ReleaseDate 0000-00-00

Country	USA
Brand	SOLIDTEKNICS
Manufacturer	SolidTeknics
Binding	Kitchen
ItemPartNumber	i130W
Model	AUS-WKDB
Color	Black
Size	12"
UnitCount	1
UPCs	851577002979
EANs	0851577002979
ReleaseDate	0000-00-00

AUS-ION Wok, 12" (30cm), Smooth Finish, 100% Made in Sydney, 2mm Australian Iron, Professional Grade Cookware

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