All-Clad HA1 Hard Anodized Nonstick Fry Pan 12 Inch Induction Oven Broiler Safe 500F, Lid Safe 350F Pots and Pans, Cookware Black
R 5,682
or 4 x payments of R1,420.50 with
Availability: Currently in Stock
Delivery: 10-20 working days
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All-Clad HA1 Hard Anodized Nonstick Fry Pan 12 Inch Induction Oven Broiler Safe 500F, Lid Safe 350F Pots and Pans, Cookware Black
12 inch All-Clad HA1 Hard Anodized Nonstick Fry Pan is ideal for browning, searing, and pan-frying foods like eggs, vegetables, and meats Its flat surface and flared side walls make it ideal for one hand sautéing and easy turning with a spatula
High Quality Performance with Everyday Convenience - HA1 Nonstick heavy gauge aluminum and stainless-steel base deliver even heat for consistent, delicious cooking. The high-quality PTFE nonstick brings a long-lasting and easy release when cooking
Design You Will Love- HA1 Nonstick has a sleek and stylish contoured design. Our double riveted stainless steel handles ensure a secure grip and our tempered glass lids provide easy viewing while cooking
Oven safe up to 500°F and compatible with any stovetop, including induction Glass lids are oven safe up to 350°F Dishwasher safe. To preserve the nonstick, wash your cookware with a soap and sponge, and using silicone, nylon or wooden utensils
Designed in Canonsburg, PA - USA, Made in China
All-Clad HA1 Hard Anodized E7859664 12" Fry Pan w/lid is a great introduction to All-Clad. With HA1 Hard Anodized cookware, you can experience the renowned quality of All-Clad and the ultimate ease of nonstick. The All-Clad cookware's three layers of PFOA-free nonstick coating ensure effortless food release and make cleanup a breeze. Even more, Hard Anodized nonstick cookware offers dishwasher-safe convenience, induction compatibility, and warp-resistant strength. Discover what it means to cook with All-Clad. Immerse in warm water. Use a fine powder cleanser with water to form a paste. Apply paste using a soft cloth. Rub in a circular motion from the centre outward. Wash in hot, soapy water, dry immediately. DO NOT USE oven cleaners or cleansers with chlorine bleach. DO NOT USE steel wool.