BOH Gift, 4 Canisters, Cameronian Gold Blend (5.3 oz) and Garden Tea - Palas Supreme (3.5 oz), Palas Afternoon (2.5 oz) , Bukit Cheeding No 53 (4.4 oz), Assorted Black Tea Loose Leaf

As finely cultivated as the best wines, the Garden Teas, each pure and unblended from a single BOH tea garden, are a true connoisseur's indulgence. Each is defined by the genus of the particular tea plant.

Palas Supreme

A fine, flowery pekoe from the cool slopes of Sungei Palas. A light and delicate full leaf tea. We pick the finest quality of leaves to make our tea.  Aromatic and delicate, this smooth  blend uses only the tender shoots. 

Palas Afternoon

With a light aroma, this full leaf Orange Pekoe "A" afternoon tea is carefully chosen and picked from select tea fields. Its delicate flavours create a tea that is soothing and calming, and is best served and enjoyed plain.

Bukit Cheeding No. 53

This garden tea is a full-flavoured Broken Orange Pekoe breakfast tea. Its strong, brisk character stimulates the mind making it perfect for starting the day. Embodied with robust flavours and an enduring taste.

Cameronian

Made from tender shoots of the Manipuri and Rajghur jats, two top quality varieties of tea plants originally from Assam, BOH Cameronian Gold Blend yields a light golden colour bursting with a rich and evocative aroma

The story of BOH tea

In 1929, J.A. Russell obtained a tract of freehold land 5,000 feet above sea level and transformed it into the first highland tea garden in Malaysia. He personally named this creation BOH. And with it began the history of BOH Plantations.
Today, BOH is a fully-integrated tea company. One of the few companies in the world which grows, processes, packs and markets its own premium brand of tea. BOH Plantations owns four tea gardens with a total planted area of 1,200 hectares: BOH, Fairlie and Sungei Palas in Cameron Highlands, and Bukit Cheeding in the lowland