YOU HAVE NEVER HEARD OF MANY DISHES IN THIS BOOK. BUDDHA'S WAY From the vegan eater to the meat eater, you will love the vegetarian recipes offered in this book. QUICK, EASY, BOLD AND SUPER DELICIOUS!
Chinese guilt free food leaves your taste buds in a joy filled frenzy. Salty, spicy, sweet and tangy, it’s all in there. These recipes will excite your dining guest. Your children will be raving about how delicious the VEGETABLES are. Please enjoy this gift of my healthy recipes from China. Try every recipe and watch your body dance with happiness!!!
Spicy Stir-Fried Eggplant with Snap Beans Steamed Baby Bok Choy with Shiitake Mushroom sauce Stir-fried Broccoli with Sesame Garlic Sauce Sesame Ginger Noodles with Steamed Tofu and Broccoli Chinese Vegan Peanut Soup Sweet and Sour Onion Side Dish Spicy Steamed Spinach and Bean Sprout Salad Fried Tofu with Veggies Steamed Wonton Veggies Stir fry Spinach and Broccoli with tomatoes Spicy Cucumber and Spinach Chinese Salad Chinese Fried Veggie Rice Fried spicy garlic tofu with spring onions Sweet and Sour Chinese Vegan Dish Chinese Stir-Fry Garlic Asparagus and Mushroom Chinese Sweet and Spicy Fried Cauliflower Florets Creamy Chinese Ginger and Carrot soup Vegan Chinese Spring Roll Chinese Sweet and Spicy Seaweed Salad Sweet Tofu Vegan Pudding Vegan Rice Congee One-Pot Creamy Mushroom and Green Beans Dish Chinese Deep Fried Potato and carrot balls Stir-Fried Garlic Pepper Pumpkin Fried chili potatoes with green bell pepper Mushroom with Chinese agave nectar sauce Celery and Carrot Chinese Salad Chinese Cabbage Noodle soup with Carrots Mixed Mushroom Chinese Recipe Sweet and Sour Baked Tofu Chinese Sweet Scallion Pancakes Chili Garlic Spinach with oyster sauce Chinese Vegan Dumpling Soup Stir-fried Cabbage and Carrot Recipe Stir-fried Vegetable Rice Noodles Chinese Vegetable Salad with Fruits Chinese Mushroom Soup Spicy Sesame Seed Balls Fried Baby Corns with Szechwan dipping sauce Chinese Black Sesame Coconut Vegan Ice Cream Fried Bananas with cinnamon and sesame seeds98