Made in Ireland by Ballymaloe Foods, Little Island, Co. Cork.
Ballymaloe is synonymous with good food in Ireland for over 60 years.
Ballymaloe relish is made using the original recipe of tomatoes, sultanas, and a carefully picked blend of spices.
A great relish for cheeses, cold meats and salads.
Use it to brighten up breakfast or as an ingredient in curry!
Ballymaloe Original Tomato Sauce is made from an old secret family recipe. Originating in County Cork, this ketchup-style condiment is a rich combination of peeled plum tomatoes, vinegar and spices. Delicious and versatile, it enhances the flavor of many fine foods. Made from only the best ingredients, this thick and flavorful spread is traditionally prepared without artificial additives. Try it on sandwiches, burgers, french fries, or dabbed atop a bite of cheddar cheese.