BARILLA Protein+ (Plus) Spaghetti Pasta - Protein from

BARILLA Protein+ (Plus) Spaghetti Pasta - Protein from Lentils, Chickpeas & Peas - Good Source of Plant-Based Protein - Protein Pasta - Non-GMO - Kosher Certified - 14.5 Ounce Box (7 Servings per Box)
- BARILLA PROTEIN PLUS PASTA: Good source of plant-based protein with a classic pasta taste and texture
- PROTEIN+ (PLUS) SPAGHETTI: Most popular shape in Italy gets its name from the word spaghi meaning 'lengths of cord'
- PROTEIN PASTA: Reformulated and made with 100% plant-based protein from lentil flour, pea protein and chickpea flour, BARILLA Protein+ is a good source of protein and a good source of fiber
- HOW TO PREPARE: BARILLA Protein+ Spaghetti Pasta cooks to "Al dente" perfection in 7-9 minutes
- NON-GMO AND KOSHER: BARILLA Protein+ pasta is Non-GMO Project Verified and kosher certified
- SIMPLE INGREDIENTS: Made in the USA with simple ingredients like semolina, durum wheat, lentils, peas, chickpeas and barley
- SPAGHETTI PROTEIN PASTA: A classic pasta taste and texture the whole family will love
- BARILLA PROTEIN+: A delicious alternative to other brands of high protein pasta, protein spaghetti, protein noodles and other types of high protein food
Barilla PLUS Spaghetti

A strong choice for your family meal, Barilla PLUS is a multigrain pasta that has the same great taste they love, plus 20% of their daily value of protein. Thatâ‚¬s more protein than in Â½ of a chicken breast*. Who knew a plate of pasta could make you feel this good? *Per 3.5 oz portion.

Barilla PLUS Spaghetti with Tomato & Basil Sauce, Romano Cheese & Pine Nuts
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Barilla PLUS Spaghetti with Kale, Fava Beans, Traditional Barilla Sauce & Shredded Romano Cheese
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Shape

Try Barilla PLUS Spaghetti! When cooked, Barilla PLUS Spaghetti is graceful, elegant and maintains its authentic shape. Gently rolling Barilla PLUS Spaghetti with a fork gathers the pasta with the sauce, delivering a delicious taste sensation in every bite.

Texture

As the most popular shape in Italy, Spaghetti comes from the Italian word â‚¬Å“spaghiâ‚¬Â which means "lengths of cord". Spaghetti originates from the south of Italy and is commonly used with tomato sauces, fresh vegetables, or fish.

Preparing This Pasta

Cook Barilla PLUS Spaghetti in boiling water for 10 minutes, then drain and serve according to the recipe directions. Boil for an additional minute for a more tender pasta. Due to its higher protein content, Barilla PLUS takes several extra minutes to cook than traditional pasta.

Nutritional Value

(Based on 2oz (56 g) Serving)Calories: 210Total Fat: 2.0g (3% DV)Sat Fat: 0g Trans Fat: 0gSodium: 25.0mg (17% DV)Total Carb: 38.0g (13% DV)Calcium: 2%Iron: 15%Fiber 4.0g (16% DV)Protein: 10.0g
Barilla PLUS Spaghetti
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Check out our website at Barilla. com to find delicious recipes and more!

Packed with protein power
Barilla PLUS delivers 17 grams of protein per 3.5 oz portion, 20% of your daily value (based on a 2,000 Calorie Diet).
Barilla PLUS is also a good source of fiber and ALA Omega -3.
Barilla PLUS tastes delicious and cooks up perfectly Al Dente every time
Country USA
Brand Barilla
Manufacturer Barilla
Binding Grocery
ItemPartNumber 1629513
Model 1629513
Size 14.5 Ounce (Pack of 1)
UnitCount 1
UPCs 773821629513
EANs 0773821629513
ReleaseDate 0000-00-00

Country	USA
Brand	Barilla
Manufacturer	Barilla
Binding	Grocery
ItemPartNumber	1629513
Model	1629513
Size	14.5 Ounce (Pack of 1)
UnitCount	1
UPCs	773821629513
EANs	0773821629513
ReleaseDate	0000-00-00

BARILLA Protein+ (Plus) Spaghetti Pasta - Protein from Lentils, Chickpeas & Peas - Good Source of Plant-Based Protein - Protein Pasta - Non-GMO - Kosher Certified - 14.5 Ounce Box (7 Servings per Box)

Barilla PLUS Spaghetti

Shape

Texture

Preparing This Pasta

Nutritional Value

Check out our website at Barilla. com to find delicious recipes and more!

Packed with protein power