Won't Burn The Bottoms Of Your Baked Goods!
With thin or dark aluminum pans, the bottoms of you cookies and rolls can come out burned or singed. Bellemain uses extra-thick heavy duty commercial quality aluminum that heats and bakes evenly to prevent burning.
Higher Sides Than Most Sheet Pans Makes It Great For Making Toffee, Bars And Brownies
If you like baking your own protein bars and granola bars, you're going to love how fuss-free this pan is. Pastries, biscuits, cookies, and desserts just slide right off without any sticking or burned spots, ensuring that cleanup is super easy. Run it under tap water and wash gently - no need to scrub or scratch it with steel wool.
Extra-Thick Aluminum Lasts For Years And Stands Up To Heavy Use
This Bellemain Sheet Pan is going to become one of your favorite baking tools. Always reliable, it will never let you down. It goes in and out of the oven repeatedly without any worry of warping, like thin pans. And a flat sheet pan ensures your baked goods won't shift around or bake unevenly.
Aluminum Is The First Choice For Professionals Who Depend On Superior Quality
Every home baker is familiar with the need to constantly replace the flimsy aluminum pans that are available everywhere on the market. With the Bellemain Heavy Duty Aluminum Sheet Pan, however, that's no longer necessary. Thick, top quality aluminum makes all the difference. You'll never want to go back to thin sheet pans again.
Order Your New Bellemain Heavy Duty Aluminum Half Sheet Pan Today And Discover The Bellemain Difference!
