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Books > Subjects > Cookbooks, Food & Wine > Canning & Preserving

The Water Bath & Pressure Canning Master's Cookbook: Your Complete Guide to Safe and Delicious Home Canned Foods for Every Season. Preserve Nature's Best in a Jar and Create the Pantry of Dreams
R 1,167
The Water Bath & Pressure Canning Master's Cookbook: Your Complete Guide to Safe and Delicious Home Canned Foods for Every Season. Preserve Nature's Best in a Jar and Create the Pantry of Dreams

When Crisis Hits Suburbia: A Modern-Day Prepping Guide to Effectively Bug in and Protect Your Family Home in a Societal Collapse (Suburban Prepping for the Modern Family to Prepare for Any Crisis)
R 1,015
When Crisis Hits Suburbia: A Modern-Day Prepping Guide to Effectively Bug in and Protect Your Family Home in a Societal Collapse (Suburban Prepping for the Modern Family to Prepare for Any Crisis)

Complete Guide to Home Canning: (Color Print). 7 in 1 Guides Principles, Fruit, Tomatoes, Vegetables, Meats and Seafoods, Fermented foods and Pickles, Jams and Jellies.
R 1,116
Complete Guide to Home Canning: (Color Print). 7 in 1 Guides Principles, Fruit, Tomatoes, Vegetables, Meats and Seafoods, Fermented foods and Pickles, Jams and Jellies.

Everything Worth Preserving: The Complete Guide for Food Preservation at Home
R 1,310
Everything Worth Preserving: The Complete Guide for Food Preservation at Home

Pressure Canning for Beginners and Beyond: Safe, Easy Recipes for Preserving Tomatoes, Vegetables, Beans and Meat
R 1,046
Pressure Canning for Beginners and Beyond: Safe, Easy Recipes for Preserving Tomatoes, Vegetables, Beans and Meat

TIMELESS PRESERVES: Amish Canning Recipes for Every Home
R 1,009
TIMELESS PRESERVES: Amish Canning Recipes for Every Home

Home Cheese Making, 4th Edition: From Fresh and Soft to Firm, Blue, Goat’s Milk, and More; Recipes for 100 Favorite Cheeses
R 991
Home Cheese Making, 4th Edition: From Fresh and Soft to Firm, Blue, Goat’s Milk, and More; Recipes for 100 Favorite Cheeses

Preserving with a Purpose: Next-Generation Canning Recipes and Kitchen Wisdom
R 1,403
Preserving with a Purpose: Next-Generation Canning Recipes and Kitchen Wisdom

Charcuterie: The Craft of Salting, Smoking, and Curing
R 1,694
Charcuterie: The Craft of Salting, Smoking, and Curing

Home Production of Quality Meats and Sausages
R 1,254
Home Production of Quality Meats and Sausages

20 - 30 of 100 Results