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Books > Subjects > Cookbooks, Food & Wine > Regional & International > U.S. Regional > New England

A Little Taste of Cape Cod
R 620
A Little Taste of Cape Cod

Barefoot Contessa Cookbook Collection: The Barefoot Contessa Cookbook, Barefoot Contessa Parties!, and Barefoot Contessa Family Style
R 4,811
Barefoot Contessa Cookbook Collection: The Barefoot Contessa Cookbook, Barefoot Contessa Parties!, and Barefoot Contessa Family Style

Appreciating Oysters: An Eater's Guide to Craft Oysters from Tide to Table
R 1,221
Appreciating Oysters: An Eater's Guide to Craft Oysters from Tide to Table

Traeger Grill & Smoker Cookbook For Beginners 2024: 1800 Days Delicious and Simple BBQ Recipes for Beginners and Advanced Users
R 661
Traeger Grill & Smoker Cookbook For Beginners 2024: 1800 Days Delicious and Simple BBQ Recipes for Beginners and Advanced Users

Dishing Up Maine: 165 Recipes That Capture Authentic Down East Flavors
R 868
Dishing Up Maine: 165 Recipes That Capture Authentic Down East Flavors

CRU Oyster Bar Nantucket Cookbook: Savoring Four Seasons of the Good Life
R 1,063
CRU Oyster Bar Nantucket Cookbook: Savoring Four Seasons of the Good Life

The Maine Farm Table Cookbook: 125 Home-Grown Recipes from the Pine Tree State
R 993
The Maine Farm Table Cookbook: 125 Home-Grown Recipes from the Pine Tree State

Best of the Best from New England Cookbook: Selected Recipes from the Favorite Cookbooks of Rhode Island, Connecticut, Massachusetts, Vermont, New Hampshire, and Maine
R 1,052
Best of the Best from New England Cookbook: Selected Recipes from the Favorite Cookbooks of Rhode Island, Connecticut, Massachusetts, Vermont, New Hampshire, and Maine

The L.L. Bean Book of New New England Cookery
R 1,895
The L.L. Bean Book of New New England Cookery

Real Maine Food: 100 Plates from Fishermen, Farmers, Pie Champs, and Clam Shacks
R 922
Real Maine Food: 100 Plates from Fishermen, Farmers, Pie Champs, and Clam Shacks

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