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Cookbooks, Food & Wine
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Regional & International
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U.S. Regional
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New England
R 1,890
Black Trumpet: A Chef’s Journey Through Eight New England Seasons
R 926
Historic Thanksgiving Foods: And the People who Cooked Them, 1607 to 1955 (Historic New England Foods)
R 1,581
Applehood & Motherpie: Handpicked Recipes from Upstate New York
R 707
Traditional Maine Blueberry Recipes
R 1,515
New England Invite: Fresh Feasts to Savor the Seasons
R 1,202
The Complete Cuisinart Bread Maker Cookbook: 300 Fresh and Foolproof Bread Recipes for Smart People
R 1,139
Cooking Down East: Favorite Maine Recipes
R 2,026
The Milk Street Cookbook: The Definitive Guide to the New Home Cooking, Featuring Every Recipe from Every Episode of the TV Show, 2017-2021
R 1,357
Down East Delicious: 175 Recipes from Maine Kitchens
R 925
Real Maine Food: 100 Plates from Fishermen, Farmers, Pie Champs, and Clam Shacks
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