Cheesy Knife Monaco
You think cutting soft cheese is a sticky affair? Not with this designer knife, manufactured from a single piece of high carbon stainless steel. A smaller surface area implies a lower chance of sticking, leaving more cheese to enjoy!
- NO STICKING: The holes in the blade mean there's less surface area for cheese to stick to
- IDEAL FOR: Soft and semi-hard cheeses such as Port Salut and Havarti
- EUROPEAN DESIGN: 100% stainless steel, cast in one piece
For which types of cheese?
This knife is best suited to cutting soft and semi-hard cheese. Try it out on cheeses like Port Salut, Havarti, Munster, and Roquefort!
Different knives for each cheese?
Every cheese deserves its own knife, because cheese varies so much in its structure. With the right knife, the cheese experience gets even better. Take, for example, this Cheesy Knife. The holes in the blade mean there's less knife for the cheese to stick to, which means you'll easily glide through soft and sticky cheeses.
Maintenance
This knife is dishwasher safe, however we do recommend that you hand wash this tool so it stays sharp -just like all high quality knives.
10 Year Guarantee
Boska Holland works hard to procure materials of the highest quality and produce its products through expert manufacturing. We're proud of our cheese tools and believe they will stand the test of time, so we offer you a 10 year guarantee on this product.
About Boska Holland Cheesewares
We love cheese! Since 1896, here at Boska, it's been our mission to spread the love of cheese to everyone everywhere. Our innovative family-owned company started as a blacksmith making tools for the cheese farmers in Holland, and now we are the world's only specialist in Cheesewares: cheese tools and accessories. In short: we sell everything you need to enjoy cheese except the cheese itself!
