Bread Toast Crumbs: Recipes for No-Knead Loaves & Meals to

Bread Toast Crumbs: Recipes for No-Knead Loaves & Meals to Savor Every Slice: A Cookbook

With praise from Dorie Greenspan, Jim Lahey, and David Lebovitz, the definitive bread-baking book for a new generation. But this book isnâ€™t just about baking bread-- itâ€™s about what to do with the slices and heels and nubs from those many loaves youâ€™ll bake.Â

Alexandra Stafford grew up eating her motherâ€™s peasant bread at nearly every mealâ€”the recipe for which was a closely-guarded family secret. When her blog, Alexandraâ€™s Kitchen, began to grow in popularity, readers started asking how to make the bread theyâ€™d heard so much about; the bread they had seen peeking into photos. Finally, Alexandraâ€™s mother relented, and the recipe went up on the internet. It has since inspired many who had deemed bread-baking an impossibility to give it a try, and their results have exceeded expectations. The secret is in its simplicity: the no-knead dough comes together in fewer than five minutes, rises in an hour, and after a second short rise, bakes in buttered bowls.
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After you master the famous peasant bread, youâ€™ll work your way through its many variations, both in flavor (Cornmeal, Jalapeno, and Jack; Three Seed) and form (Cranberry Walnut Dinner Rolls; Cinnamon Sugar Monkey Bread). Youâ€™ll enjoy breadâ€™s usual utilities with Food Cart Grilled Cheese and the Summer Tartine with Burrata and Avocado, but then youâ€™ll discover its true versatility when you use it to sop up Mussels with Shallot and White Wine or juicy Roast Chicken Legs. Finally, youâ€™ll find ways to savor every last bite, from Panzanella Salad Three Ways to Roasted Tomato Soup to No-Bake Chocolate-Coconut Cookies.Â

Bread, Toast, Crumbs is a 2018 nominee forÂ The IACP Julia Child First Book Award, andÂ Alexandra's Kitchen was a finalist for the Saveur Blog Awards Most Inspired Weeknight Dinners 2016
Country USA
Brand CROWN
Manufacturer Clarkson Potter
Binding Hardcover
ItemPartNumber 25652620
Color White
ReleaseDate 2017-04-04
UnitCount 1
EANs 9780553459838

Country	USA
Brand	CROWN
Manufacturer	Clarkson Potter
Binding	Hardcover
ItemPartNumber	25652620
Color	White
ReleaseDate	2017-04-04
UnitCount	1
EANs	9780553459838

Bread Toast Crumbs: Recipes for No-Knead Loaves & Meals to Savor Every Slice: A Cookbook

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