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Bruce Cost Ginger Beer (24 pack, 8.4 oz can)
Bruce Cost Ginger Beer is a bold, unfiltered ginger beer (non-alcoholic), made with 100% fresh ginger and pure cane sugar. It is not as sweet, dryer and spicier than Bruce Cost Ginger Ale. There are real ginger pieces inside; be sure to shake gently before drinking. We owe the inspiration for Bruce Cost Ginger Beer to our founder Bruce Cost, one of the nation's leading chefs and food writers. Bruce's rich and well-traveled career includes two James Beard nominations as Best Chef in CA, articles written for the New York Times, Gourmet, Food & Wine Magazine, and the Washington Post, and the award winning cookbook "Ginger: East to West." Alice Waters called him "one of the greatest cooks I have ever known." Over the course of two decades, Bruce served over 4 million glasses of fresh ginger ale to guests at his 14 restaurants. Finally, in 2010, he found a way to bottle his zingy creation, with help from his partners, Joseph and Terry Tang. Today, we are proud to bring you this audaciously unfiltered, all-natural ginger beer, crafted in Bushwick, Brooklyn, NY. It is a strikingly different sort of ginger beer, one where the purity of the ingredients shines effortlessly. Mix it in a Dark & Stormy, pair it with a flourless chocolate torte, make an unapologetically spicy Mezcal Mule on a lazy Sunday afternoon. . No matter how you sip it, we think you'll agree that ginger is the spice of life.