Zaiqa Bulgur Wheat #3 | Easy to Prepare, Delicious to Taste, 100% Whole Durum Wheat | Good for Nutritious Quick Side Dishes, Pilafs & Soups | Also a Rice Alternative - 2 LBS (No. 3 - Coarse Grain)
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Zaiqa Bulgur Wheat #3 | Easy to Prepare, Delicious to Taste, 100% Whole Durum Wheat | Good for Nutritious Quick Side Dishes, Pilafs & Soups | Also a Rice Alternative - 2 LBS (No. 3 - Coarse Grain)
EXCITE YOUR TASTE: Just when you feel the time is right to uplift traditional Rice, Couscous and Quinoa dishes with something new, you may want to embark on a culinary adventure with bulghur; a quick-cooking, nutty-flavored, whole grain food that cooks in about the time it takes you to order fast food. Only difference – you get a good mix of nutrition, taste and convenience in one place
NUTRITION PACKED: One of the oldest good-for-you nutritious super food that is a potent package of dietary fiber, vitamins, phytonutrients, minerals & antioxidants, which is why they are often included in many healing diets, like the Mediterranean diet. Great source of plant-based protein with a high dose of fiber that ferments in the gut to produce short-chain fatty acids (SCFA) which not only improve immunity and nutrient absorption but also helps balance pH of the body
GOLDEN GRAIN GOODNESS: Our burghul contains nothing artificial, no cholesterol, has a lower-glycemic index, and is naturally non-GMO (...as are other whole wheat derived grains). Bulgar is sometimes referred to as the “Middle Eastern pasta” for its versatility as a base for some hot breakfast cereals, all sorts of side dishes for lunch or dinner, pilafs and salads such as Tabbouleh (also spelled as Tabouli or Tabouleh) to name just a few
HIGH YIELD AND RESILIENT: Make 2.5x – 3x more food with just 2lbs of Zaiqa Bulgur Wheat; an excellent choice for difficult times, off-grid living & disaster stricken regions. Know the difference between Cracked Wheat & Bulgur Wheat before storing for a longer period. Cracked wheat is raw & uncooked whereas wheat kernels that are cleaned, boiled, dried, ground by a mill & then sorted by size, are called bulgur – which cooks faster & stores better. Most retail stores sell Bulgur, not Cracked Wheat
DEEP IMPACT AND MINIMALISTIC APPROACH: Your purchase directly puts responsibility on us to become good stewards for the environment, it also humbles us to help reduce hunger by supporting local food banks. Last but not least, your purchase supports at least 3 U.S. warehousing jobs. So next time when you hear that unemployment is low, know that you have had a positive impact, no matter the size. Simple, yet secure packaging. Allows for storage at home in an airtight glass or canning jar.