Blue Lily USDA Organic Cacao Powder -2 lb (907g), Cocoa Chocolate Substitute, Unsweetened Cocoa Powder from Superior Criollo Beans, Perfect for Keto, Baking & Ice Cream, Vegan, Gluten Free & Non GMO
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Blue Lily USDA Organic Cacao Powder -2 lb (907g), Cocoa Chocolate Substitute, Unsweetened Cocoa Powder from Superior Criollo Beans, Perfect for Keto, Baking & Ice Cream, Vegan, Gluten Free & Non GMO
RICH DARK CHOCOLATE FLAVOR: Our Organic Cacao powder has a delicious chocolaty flavor that will be loved by all. Bake healthy, yet delicious brownies, cookies, chocolate cake, muffins, and more with high-quality cacao powder.
PERFECT FOR COOKING, BAKING & MORE: Raw cacao powder is made from the morsels of the hand-harvested cacao bean that is carefully milled into a fine powder. It has a pure natural taste and a deep & intense chocolate flavor which is a great addition to your daily meals and desserts.
PACKED WITH NUTRIENTS: Nutrient-dense unsweetened cocoa powder organic is rich in magnesium and antioxidant flavanols and polyphenols, including anthocyanidin. It contains over 300 important compounds including protein, fiber, fat, certain B vitamins, and minerals such as calcium, sulfur, phosphorus, iron, zinc, and copper.
PREMIUM CRIOLLO BEANS: Our USDA organic cacao powder is made from the Highest Quality Criollo cacao beans from the valleys of Peru. Criollo beans are very rare and represent only 2% of the world's production. Most sought-after cacao variety. Cacao is essentially the natural form of cocoa. Traditional cocoa powder is heavily treated and roasted at high temperatures to get a sweeter taste before hitting our mouths owing to cacao being better than cocoa powder.
VERSATILE: Add this nutrient-filled superfood to your morning coffee or smoothie to kick start your day with immense health-improving benefits. Our unsweetened cocoa powder is perfect for homemade baked goods such as cakes, cupcakes, frosting, granola bars, cereal, and dark chocolate treats for a richer taste. The possibilities are truly endless due to the vegan, fermented, gluten-free properties of our cacao powder.
Blue Lily Organics brings raw Cacao powder with flavorful chocolaty indulgence. The fine texture makes it easy to blend it with any recipe, hot or cold. Blue Lily Organics Raw Cacao powder is a product of Peru, and packed in the USA. Our Raw Cacao powder is made from carefully selected high quality Cacao Beans that are grown using sustainable means. First the beans are passed through a partial fermentation process to remove bitterness, after which they are cold pressed to separate the fiber from the butter. This is done at low temperatures without any additives or solvents. The fibrous cake is fine ground to make the flavorful, chocolaty aromatic Raw Cacao Powder that will fill your senses with pleasure! What can you do with Blue Lily Organics Raw Cacao Powder? We have found that the best way to use this fine powder is to mix it into your favorite bakery recipes, or directly into your smoothies, or yogurt. Coat them on your granola mix, add them to your favorite bars, or simply make a hot cocoa drink on a cold wintry day or a warm summer afternoon for a truly rejuvenating and refreshing beverage.