Calphalon Commercial Hard-Anodized 4-Quart Chef's Pan with Lid

Calphalon Commercial Hard-Anodized 4-Quart Chef's Pan with Lid
- Deep, slope-sided pan for braising, stir-frying, stewing
- Anodized for hardness and stick resistance
- Riveted, cast-stainless-steel handles oven-safe and stay cooler on stovetop
- Hand wash with mild detergent and scour with plastic or nylon scrubber
- Lifetime warranty against defects
Chef's pans have high, rounded sides, giving them greater capacity than saucepans with the same size bottom and exposing more liquid surface for rapid sauce reduction. This pan is ideal for braising meats and can go into the oven after browning takes place on the stovetop. Its rounded sides facilitate the traditional C-shaped flipping motion, making a chef's pan ideal for sautÃ©ing vegetables or browning pieces of meat or poultry. Its handle has a hole for hanging on hook or peg, and a loop handle provides two-handed lifting. Though not nonstick like some Calphalon cookware, the pan is anodized for stick-resistance as well as hardness. Metal utensils won't harm the surface. For that no-nonsense, professional-kitchen look, Calphalon's Commercial Hard-Anodized cookware wears a matte finish. Contoured, textured, cast-stainless-steel handles resist heating and are triple-riveted for durability and balance. Made of heavy-gauge aluminum, pans cook without hot spots or warping. --Fred Brack
Country USA
Binding Kitchen
Brand Calphalon
EAN 0016853016426
Label Calphalon
Manufacturer Calphalon
Model D141
Publisher Calphalon
Size 4 Quart
Studio Calphalon
Warranty LIFETIME WARRANTY
ReleaseDate 0000-00-00

Country	USA
Binding	Kitchen
Brand	Calphalon
EAN	0016853016426
Label	Calphalon
Manufacturer	Calphalon
Model	D141
Publisher	Calphalon
Size	4 Quart
Studio	Calphalon
Warranty	LIFETIME WARRANTY
ReleaseDate	0000-00-00

Calphalon Commercial Hard-Anodized 4-Quart Chef's Pan with Lid

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