Fish-hook prongs secure meats for lifting and carving
Made of heat-resistant nylon and safe for nonstick surfaces
Reinforced for flexibility
Hand wash with mild detergent
Lifetime warranty against defects
Cunningly curved prongs with fish-hook ends enable this 13-inch fork to grab and hold a big piece of meat or poultry. That's useful when lifting from a cooking pan and when securing meat or poultry for carving. Calphalon's nonstick nylon kitchen tools are designed to use safely on all nonstick surfaces. A hole in the handle facilitates hanging on peg or hook. Hand wash with mild detergent. --Fred Brack