Candy Making for Dummies

The Sweet Book of Candy Making: from the simple to the spectacular - how to make caramels, fudge, hard candy, fondant, toffee, and more!

Candy Is Magic: Real Ingredients, Modern Recipes [A Baking Book]

Cake Decorating For Dummies

The Ultimate Candy Book: More than 700 Quick and Easy, Soft and Chewy, Hard and Crunchy Sweets and Treats

Baking For Dummies

Chocolates and Confections: Formula, Theory, and Technique for the Artisan Confectioner

The Complete Photo Guide to Candy Making: All You Need to Know to Make All Types of Candy - The Essential Reference for Beginners to Skilled Candy ... Caramels, Truffles Mints, Marshmallows & More

Artisan Caramels

The Old-Fashioned Hand-Made Sweet Shop Recipe Book: Make Your Own Confectionery with Over 90 Classic Recipes for Irresistible Sweets, Candies and Chocolates, Shown in 450 Stunning Photographs

Atelier Confectionery: Bonbons, Marshmallows, Toffees, Lollipops, Licorice...