Chemistry: An Introduction to General, Organic, and Biological

Chemistry: An Introduction to General, Organic, and Biological Chemistry, Books a la Carte Edition (11th Edition)

Known for its friendly writing style and real-world, health-related applications, Timberlakeâ€™s Chemistry: An Introduction to General, Organic, and Biological Chemistry was created specifically to help prepare you for a career in a health-related professionâ€”such as nursing, dietetics, respiratory therapy, orÂ environmental and agricultural science. It assumes no prior knowledge of chemistry, and makes your course an engaging and positive experience by relating the structure and behavior of matter to its role in health and the environment. The Eleventh Edition introduces more problem-solving strategies, including new concept checks, more problem-solving guides, and more conceptual, challenge, and combined problems.Â

This edition features the exact same content as the traditional text in a convenient, three-hole- punched, loose-leaf version. Books Ã la Carte also offer a great valueâ€”this format costs 35% less than a new textbook.
Country USA
Manufacturer Pearson
Binding Loose Leaf
EANs 9780321741530
ReleaseDate 0000-00-00

Chemistry: An Introduction to General, Organic, and Biological Chemistry, Books a la Carte Edition (11th Edition)