Circular Rolling Knife by ULee - Creative Ergonomic Design to Protect Your Wrist - Multiple Use for Cutting Meat, Vegetables and Pizza - Bonus Finger Protector
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Circular Rolling Knife by ULee - Creative Ergonomic Design to Protect Your Wrist - Multiple Use for Cutting Meat, Vegetables and Pizza - Bonus Finger Protector
★ CREATIVE DESIGN TO PROTECT YOUR WRIST - Ergonomic design with circular blade allows you to use minimal force in cutting foods; you just need to move the cutter forth and back without spraining your wrist like regular knife.
★ HIGH QUALITY MATERIAL - The knife blade is made of high quality stainless steel 42042 meeting the environmental standards. The shell is made of high quality ABS with non-slip design.
★ MULTIPLE USE - This rolling knife has a sharp blade and can cut a variety of foods such as beef, vegetables, pizza, cakes, fruit and so on. It can slice, dice, and mince with a high level of precision.
★ MAKE FUN IN KITCHEN - The knife runs along the entire circumference of the handle, allowing you to roll it on the cutting board like a toy unicycle. Precise dicing, slicing, chopping and mincing will be finished all in one motion. It will certainty become your new favorite companion in the kitchen.
★ BONUS AND GUARANTEE - Each rolling knife will be equipped with a finger protector as free. If you're not completely satisfied with your purchase of this knife, simply let us know and you'll be offered a FULL refund or replacement, no questions asked.
ULee is dedicated to provide high-quality home & kitchen products that bring you a colorful and unique life.
What You Get in the Box 1×Circular Rolling Knife 1×Instruction Guide 1×Finger Protector
Main Features -Unique ergonomic design with stainless steel round hob -Multiple use in dicing, slicing, chopping and mincing -Made of high quality stainless steel and ABS
How To Use -For comfort and safety, place your hand around the top section of the casing with a secure grip and have thumb resting on thumb rest. -Place the blade in contact with the cutting surface and gently roll it back and forth over the food. For large foods such as carrots, slowly feed the blades while rolling, rather than moving the blades to the food. For smaller objects, such as herbs and garlic, roll the blade as desired. For best results, roll blade without lifting it unnecessarily. If the blade slips or stops rolling, relax pressure on casing or lift unit and reposition it on the cutting surface. -To chop, use the trigger/brake: Lift brake upward with forefinger to chop, release for rolling action. Note: brake keeps the blades from freely rotating.
Caution The blade is sharp, please keep it away from children.
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