CLEAR JEL is a modified waxy maize food starch with application in canned foods, bakery products and specialty items
CLEAR JEL contributes to the shelf life stability of canned foods. Canned products retain a smooth texture and show no liquid separation upon storage.
A major application for CLEAR JEL is in bakery products, particularly fruit pie fillings where the starch offers smooth, short, stable texture and resistance to boil out during baking.
Each bag contains 1lb of CLEAR JEL which is 3 - 3 1/2 cups
Clearjel is often spelled a variety of ways like Clear jel, Clear gel, or Cleargel and all refer to the same product.
Regular CLEAR JEL is the only thickener the USDA recommends for use in home-canning of fruit pie fillings. It does not break down and become thin when used in home-canned pie fillings. Manufacturer recommends CLEAR JEL as an equal replacement for cornstarch in uncanned pie fillings baked at home. Each bag contains 1lb of CLEAR JEL which is 3 - 3 1/2 cups.