Commercial Convection Oven Electric, Half Size Countertop Ovens Large for Restaurant, 1.6 Cu.Ft. COOKRITE CRCC-50
Standard Feature
- Great for making small batches of baked goods, snack foods, pizzas, and warm sandwiches, this quarter size convection oven is a great way to increase cooking capacity without sacrificing valuable space in your kitchen! Its compact design makes it great for coffee shops, kiosks, snack bars, and restaurants.
- High performance rear fan and special design diffuser distribute convected heat evenly throughout the bake chamber.
- 120 minute bake timer feature automatically switches oven off after set time cycle.
- Baking temperature range at 150°-500°F (65-300°C).
- Stainless steel baking chamber ensure provides reliable operation and easily daily clean.
- Oven door is constructed of double pane temperate glass providing an insulation barrier keeping the glass cool when oven working.
- Interior light in chamber makes monitoring cooking easier.
- Removable wire rack holder for easier clean.
- CRCC-50S and CRCC-100 feature a steam injection for humidity control at cooking process.
- CRCC-50S offer broil function by top heater.
- 4"adjustable legs of CRCC-100 for cleaning of bottom complying to NSF.
SPECIFICATIONS
Size: 23 x 16 x 22.75 inch
Ship Weight: 50 lbs
Chamber Size: 470 x 395 x 250 mm
Number of Racks: 4
Domestic Sheet Size: 1/2
Top Browning Element: No
Moisture Injection: No
Manual Reset Hi-Limit Protection: Yes
Timer: Yes
Voltage: 120V, 60Hz
Wattage: 1600
AMPS: 15A
Nema plug: 5-15P
WARRANTY
Atosa Catering Equipment warrants it's equipment against defects in materials,workmanship,and components,to be free from defects in materials or workmanship up to a period
Country | USA |
Brand | Atosa |
Manufacturer | Atosa USA |
Binding | Misc. |
ItemPartNumber | CTCO-50 |
Model | CTCO-50 |
Color | Stainless Steel |
UnitCount | 1 |
UPCs | 706352923386 |
EANs | 0706352923386 |
ReleaseDate | 0000-00-00 |