Conservas de Cambados Filetes de Caballa - Mackerel Fillets in Olive Oil (4 oz/111 g tin)
R 515
or 4 x payments of R128.75 with
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Conservas de Cambados Filetes de Caballa - Mackerel Fillets in Olive Oil (4 oz/111 g tin)
Delicate fillets in olive oil
Hand prepared and packed
Mild flavor
4 oz/111 g tin
From the cool seas near Galicia come these delicious Caballa fillets. These small mackerel are filleted by hand and prepared in olive oil. The result is a delicate, flaky fish with a mild flavor. Serve on toast or with a salad. Canned seafood in Spain is considered a delicacy, and Conservas de Cambados takes great care to preserve the flavor and texture of the mackerel. Each fillet is carefully packed and prepared to ensure that it is not overcooked or damaged. The result is a fish that restaurants across Spain feature as a sought after delicacy. The seas off the coast of Galicia in Northwest Spain are cool and rich in nutrients, making them an incredible fishing ground. Conservas de Cambados is located close to one of Spain's largest RÃas (estuaries), known as the 'RÃa de Arousa'. Their facilities are very close to where the seafood is harvested, so they are able to use the freshest fish and shellfish available.