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Cooking Up a Business: Lessons from Food Lovers Who Turned Their Passion into a Career -- and How You C an, Too

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Cooking Up a Business: Lessons from Food Lovers Who Turned Their Passion into a Career -- and How You C an, Too

Stories and advice for creating a business out of the food you love.

Do you have a passion for delicious food and want to create your own business out of it, but have no idea where to start? Cooking Up a Business is essential reading for aspiring entrepreneurs and gives you a real-world, up-close-and-personal preview of the exciting journey. Through profiles and interviews with nationally known food entrepreneurs from Popchips, Vosges Haut-Chocolat, Hint Water, Maryâ€™s Gone Crackers, Love Grown Foods, Kopali Organics, Tasty, Evol, Justinâ€™s Nut Butters, Cameron Hughes Wine, and more, you will gain applicable, practical guidance that teaches you how to succeed today:

â€¢ How to create a national brandâ€”with no connections or experience
â€¢ The secret to getting meetings with grocery store buyers
â€¢ The number one thing you need to know about food safety regulations
â€¢ Why a grassroots budget might actually help you succeed
â€¢ Specific advice for gluten-free, organic, wine, and beverage companies
â€¢ What every entrepreneur wishes someone had told them at the beginning â€¢ Why doing what you love is always a good idea

Country	USA
Author	Rachel Hofstetter
Binding	Kindle Edition
EISBN	9781101596913
Format	Kindle eBook
Label	TarcherPerigee
Manufacturer	TarcherPerigee
NumberOfPages	242
PublicationDate	2013-12-03
Publisher	TarcherPerigee
ReleaseDate	2013-12-03
Studio	TarcherPerigee

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