Cultures for Health Gluten Free Sourdough Starter

Cultures for Health Gluten Free Sourdough Starter | Heirloom Dehydrated Culture for Baking Gluten Free Bread | DIY Gluten Free Pasta, Pizza Dough, Pie Crust, & More | Non-GMO Prebiotic Sourdough Bread
- BEGINNER FRIENDLY: Sourdough is one of the most forgiving cultures to work with, making it a great choice for beginners or breadmaking pros. Plus, this dehydrated culture gives you a chance to get familiar with feeding your starter before it's time to bake!
- HEIRLOOM STYLE: With proper care, our sourdough starter can be reused indefinitely to leaven baked goods, making it easy for you to create delicious bread over and over again.
- VERSATILE: Make more than just artisan bread! Use this starter to try your hand at creating delicious gluten free pizza, gluten free cookies, and other tasty gluten free snacks.
- HEALTH BENEFITS: Sourdough is not only a low carb bread, but also provides a great source of vitamins and minerals. Plus, finished loaves are chock full of prebiotics, which help promote better gut health.
- SAFE: Each batch is pathogen tested by a trusted third-party laboratory so you know you are getting a high quality, healthy starter to make great baked goods at home.
Real gluten-free sourdough bread you make at home.;Sourdough starter can be used to bake bread, rolls, pizza crust, waffles, muffins, and more.;One packet is all you need! With care, the sourdough starter can be used repeatedly.;Complete care and baking instructions included--we make this easy!
Country USA
Brand Cultures For Health
Manufacturer Cultures for Health Inc.
Binding Grocery
ItemPartNumber 43224-2815
ReleaseDate 2020-03-02
Size 0.8 Ounce (Pack of 1)
UnitCount 1
UPCs 814598020049
EANs 0814598020049

Country	USA
Brand	Cultures For Health
Manufacturer	Cultures for Health Inc.
Binding	Grocery
ItemPartNumber	43224-2815
ReleaseDate	2020-03-02
Size	0.8 Ounce (Pack of 1)
UnitCount	1
UPCs	814598020049
EANs	0814598020049

Cultures for Health Gluten Free Sourdough Starter | Heirloom Dehydrated Culture for Baking Gluten Free Bread | DIY Gluten Free Pasta, Pizza Dough, Pie Crust, & More | Non-GMO Prebiotic Sourdough Bread