DALSTRONG Chef & Sujihiki Hybrid Slicing Knife & Slicer - 12 inch - Gladiator Series - Meat & Fish - The Kitchen Gladius - Forged German High Carbon Steel - Black G10 Handle - w/Sheath - NSF Certified
R 5,351
or 4 x payments of R1,337.75 with
Availability: Currently in Stock
Delivery: 10-20 working days
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DALSTRONG Chef & Sujihiki Hybrid Slicing Knife & Slicer - 12 inch - Gladiator Series - Meat & Fish - The Kitchen Gladius - Forged German High Carbon Steel - Black G10 Handle - w/Sheath - NSF Certified
Outstanding craftsmanship, cutting-edge technology, stunning design elements, and premium materials. Peak performance has never looked so good at this price.
Incredibly razor sharp, full-tang, imported high-carbon German steel with a hand polished edge at 16-18 degrees per side. Precisely tempered and stain resistant.
Award winning design, with satisfying heft, premium materials and quality feel. Luxury black G10 handle is triple-riveted with a grip that ensures comfort and maneuverability. Laminated and polished for a sanitary build, perfect for busy kitchens. Carefully hand polished, the ergonomic handle shape is engineered for superior hand control, agility and comfort. Hand-polished blade spine for smooth handling.
Engineered to perfection at 56+ Rockwell hardness and hand polished to a satin finish. Carefully tapered for improved hardness, flexibility, and minimal slicing resistance. Offset blade height provides useful knuckle clearance. National Sanitation Foundation (NSF) certified.
See why thousands of professional chefs and home cooks love and trust the DALSTRONG DIFFERENCE. 100% SATISFACTION OR MONEY BACK GUARANTEE, try it risk free, we know you'll love it!