DRY CHAMPIGNON MUSHROOMS: Mild flavor and firm, meaty texture complements a variety of different recipes and cuisines, and they are also called "White Button" mushrooms
SLICED AND DRIED: All-natural Champignon mushrooms that are sliced and dried with no added preservatives
FRESH TASTE: Look and taste just like fresh mushrooms when properly rehydrated, especially in cooked applications
VERSATILE PREPARATIONS: Delicious addition to gravies, sauces, cream and broth-based soups, stews, stir fry, pasta, casseroles, salads, and more
RESTAURANT QUALITY: Includes one 1-lb. bulk box of all-natural dried button mushrooms that are gluten-free, non-GMO, and certified Kosher Parve
Champignon Mushrooms (also called "White Button" mushrooms) are the mushrooms most commonly eaten by U.S. consumers. Their mild flavor and firm, meaty texture have broad appeal and lend themselves to many different applications. These are sliced for convenience.