My Little French Kitchen: Over 100 Recipes from the Mountains, Market Squares, and Shores of France
The Wisdom of Thoreau
Morocco: A Culinary Journey with Recipes from the Spice-Scented Markets of Marrakech to the Date-Filled Oasis of Zagora
The Glorious Vegetables of Italy
From a Polish Country House Kitchen: 90 Recipes for the Ultimate Comfort Food
The Amazing World of Rice: with 150 Recipes for Pilafs, Paellas, Puddings, and More
Feast: Generous Vegetarian Meals for Any Eater and Every Appetite
Salad as a Meal: Healthy Main-Dish Salads for Every Season
The Big Sur Bakery Cookbook: A Year in the Life of a Restaurant
Canal House Cooking, Volume N° 1: Summer