freee Gluten Free Self Raising White Flour | All Purpose Flour | for Cakes, Muffins & Pancakes Baking | Imported from UK | Baking Foods | 35.27 Oz (1kg)
R 1,295
or 4 x payments of R323.75 with
Availability: Currently in Stock
Delivery: 10-20 working days
freee Gluten Free Self Raising White Flour | All Purpose Flour | for Cakes, Muffins & Pancakes Baking | Imported from UK | Baking Foods | 35.27 Oz (1kg)
Premium gluten-free self-raising flour: Experience the quality of freee Gluten-Free Self-Raising White Flour 1kg, crafted with premium ingredients for exceptional baking results
Gluten-sensitive diets: This flour blend is specially formulated to cater to gluten-sensitive individuals, providing a safe and delicious option for their dietary needs
Light and fluffy texture: Achieve perfectly light and fluffy baked goods with this self-raising flour, ensuring a delightful texture every time
Versatile for various recipes: From cakes to muffins and pancakes, this versatile flour is perfect for a wide range of recipes, offering consistent and outstanding performance
Convenient 1kg packaging: Packaged in a convenient 1kg size, this flour is easy to handle, store, and measure, making your baking experience hassle-free
Nutrient-rich and delicious: Enjoy the goodness of a nutrient-rich flour blend while indulging in delicious gluten-free treats
Elevate your gluten-free baking: Take your gluten-free baking to new heights with the freee Gluten-Free Self-Raising White Flour 1kg, ensuring exceptional taste and texture in all your creations
A blend of naturally gluten free ingredients, use this flour as an alternative to self raising flour made from wheat. Follow one of our gluten free recipes or adapt a traditional recipe by adding a little extra liquid.Go free from gluten when you bake with our flour blend. To make your baking also free from dairy and/or egg try our suggested ingredient swops, shown in black. My gluten free journey began in 1978 when I discovered how difficult it was to find suitable grains and foods for a gluten free diet. The distinctive attributes of alternative grains and their ability to create spectacular dishes is still my inspiration.I love baking so when my gluten free cakes needed to pass the family taste test I created a flour blend to be the perfect alternative to gluten containing cake flours, our award winning gluten free Self Raising White Flour still makes family favourites today. There is an increasing need for foods free from gluten and other allergens including milk, peanut, egg and soya. Unlock a world of Free From baking with our back of pack recipes.Clare, Doves Farm Gluten free, Kosher - KLBD, Parve