Smooth, creamy texture and one-of-a-kind, tangy flavor
Made with Eugenia Duke's original recipe since 1917
Delicious on sandwiches, in salads, and even as a key baking ingredient
Duke's Real Mayonnaise has never contained sugar
Rich in Omega 3-ALA
Product Description There's nothing better than the smooth, creamy texture and one-of-a-kind flavor of Duke's Real Mayonnaise, made with Eugenia Duke's original recipe since 1917. Duke's is the preferred mayonnaise of chefs and home cooks alike for three main reasons. Duke's contains egg yolks - not egg whites - for a deliciously creamy texture. Cider vinegar gives Duke's Mayonnaise a distinctive, tangy flavor. Finally, Duke's Real Mayonnaise has never contained sugar. Duke's Mayonnaise is delicious on sandwiches, in salads, and even as a key baking ingredient. Duke's is gluten-free, certified kosher, rich in Omega 3-ALA, and compatible with keto and low carb diets. Try Duke's Real Mayonnaise today and see why Eugenia Duke's delicious spread has been the secret to great food for over 100 years. What is Duke's Real Mayonnaise like? Duke's Real Mayonnaise has a smooth, creamy texture and a distinctive, tangy flavor. Which ingredients are in Duke's Real Mayonnaise? Duke's Real Mayonnaise contains soybean oil, eggs, water, distilled and cider vinegar, salt, oleoresin paprika, natural flavors, and calcium disodium EDTA (added to protect flavor). How many jars of Duke's Real Mayonnaise are included with my order? This listing contains two (2) 32-ounce jars of Duke's Real Mayonnaise. Is Duke's Mayonnaise resealable? Yes, Duke's Mayonnaise is resealable. It is packaged in PET jars with screw-top plastic caps to allow for easy product removal. When does Duke's Real Mayonnaise expire? Please refer to the expiration date printed on your jar of Duke's Real Mayonnaise for the most accurate expiration information. How should I store Duke's Real Mayonnaise? If unopened, Duke's Real Mayonnaise may be stored in a cool, dark, and dry place, like a pantry cabinet. Once opened, Duke's Real Mayonnaise should be refrigerated and the cap should remain screwed on tightly when the mayonnaise is not in use. What makes Duke's Real Mayonnaise better than other types of mayonnaise? Duke's uses egg yolks - instead of yolks and whites - for extra creaminess. Cider vinegar gives Duke's Real Mayonnaise a distinctive, tangy flavor. Unlike other major brands, Duke's Real Mayonnaise has never contained sugar. What are some recipe usage suggestions for Duke's Real Mayonnaise? Duke's Real Mayonnaise is delicious on sandwiches, in salads, and even as a key baking ingredient. A classic BLT or tomato sandwich isn't complete without Duke's Mayonnaise, and the creaminess and tanginess Duke's adds to potato and pasta salads is unparalleled. What is the history behind Duke's Mayonnaise? Duke's Mayonnaise got its start over 100 years ago when Eugenia Duke began selling sandwiches to the soldiers at Camp Sevier in South Carolina. The sandwiches were a huge hit, and Eugenia soon realized that her mayonnaise was the secret to the sandwiches' delicious flavor. She began packaging and selling her homemade spread in Greenville, South Carolina, and loyal fans have been spreading the word about Duke's Mayonnaise across the United States ever since. Is Duke's Real Mayonnaise nut-free? Yes, Duke's Real Mayonnaise is nut-free. Are the eggs in Duke's Real Mayonnaise pasteurized? Yes, the eggs in Duke's Real Mayonnaise are pasteurized. Is Duke's Real Mayonnaise vegan? No, Duke's Real Mayonnaise contains eggs and is therefore not vegan.