Elsa Aceto Balsamico di Modena, Traditional Italian Balsamic Vinegar IGP Italy, Aged in Oak Barrels, Bottle with Cork Dosing Cap, Medium-Low Density, 250ml (8.4oz)
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Elsa Aceto Balsamico di Modena, Traditional Italian Balsamic Vinegar IGP Italy, Aged in Oak Barrels, Bottle with Cork Dosing Cap, Medium-Low Density, 250ml (8.4oz)
TASTE - This sweet and thick traditional balsamic vinegar pairs delightfully with salads, cheese, veggies, fish, and more. Think tomato, basil, and mozzarella. Dip bread for an easy appetizer. Enjoy with friends and family – just a splash is all you need. As a result of the aging process, we are able to bring out unmistakable aromas of wood, spices, and fruits. The remarkable balance between sweet and sour is the result of a natural acidity level of 6%.
UNIQUE BALSAMIC VINEGAR - According to tradition, Elsa Fondo Dotale Aged Balsamic Vinegar of Modena is made only with cooked grape must and wine vinegar of the countryside of Modena and aged in ancient wooden barrels for years. The result is a delicious texture, flavor, and aroma.
THE BEST FOODIE GIFT - Looking for something different to give the cook on your Christmas list? A premium bottle of gourmet balsamic vinegar is a thoughtful and useful gift – for friends, family, a hostess, a birthday, or thank you gift. Balsamic Vinegar of Modena is an iconic Italian gourmet food and makes a perfect gift for foodies for any occasion or holiday.
PRODUCT OF MODENA - We produce our Balsamic Vinegar using the traditional method, which results in unmistakable aromas of wood, spices, and fruits. 100% Italian grown, made, and aged in Modena, Italy.
MADE IN THE TRADITIONAL WAY - A traditional product made with only two ingredients - cooked grape must and wine vinegar. No preservatives, artificial ingredients, colorings, caramel, or added flavors. To obtain the most intense flavor and maximum benefit, we carefully select the grape varieties and aged wine vinegar.