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Enso Large Chef's Knife - Made in Japan - HD Series - VG10 Hammered Damascus Stainless Steel Gyuto - 10"

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Enso Large Chef's Knife - Made in Japan - HD Series - VG10 Hammered Damascus Stainless Steel Gyuto - 10"
- Crafted of premium Japanese VG10 37-layer stainless steel for excellent edge retention; features a stunning hammered (tsuchime) finish
- Rockwell Hardness 61°; blades are hand-ground to approximately 12°
- Double-bevel edge for both right and left-handed use; black canvas micarta handle with three stainless steel rivets and end cap
- Blade Length: 10", Blade Height: 1.75", Overall Length: 15.5", Spine Thickness at Heel: 2mm, Weight: 8.9 oz. (253g)
- All Enso knives are handcrafted in Seki City, Japan with a lifetime warranty
The Enso HD Chef's Knife is designed for slicing, dicing, and chopping a full range of fruits, vegetables, and more. With its slightly curved belly, the Chef's knife can be gently rocked through fresh herbs or spices to produce a very fine mince. Enso has been crafting professional knives since 1932, combining the best of advanced technology with the unsurpassed knowledge and expertise of traditional craftsmen. Enso continues to pursue new possibilities for kitchen knives in the new era, and to work on maintaining and improving manufacturing technologies to produce the highest quality products. Handcrafted in Seki City, Japan with a lifetime warranty.

Country	USA
Brand	Enso
Manufacturer	Enso
Color	37-layers VG10 Hammered Damascus Stainless Steel, Triple Rivet Black Micarta Handle, 61 Rockwell Hardness. Made in Seki, Japan.
Size	10-inch blade
ReleaseDate	0000-00-00

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