Ethiopian Berbere Spice Blend from The Silk Road Restaurant

Ethiopian Berbere Spice Blend from The Silk Road Restaurant (2oz), No Salt | All Natural East African Seasoning | Vegan | Gluten Free Ingredients | NON-GMO | No Preservatives
- When it comes to complex, spicy flavors, nothing surpasses Ethiopian cuisine, especially with our Berberé. With it's earthy aromas of fenugreek, cardamom, cloves and cumin. Berbere adds wonderful spiciness when used with salt as a rub for roasting, grilling, barbecuing or pan-frying. Or, traditionally doro wat & segi wat!
- 100% Natural, No Preservatives or Fillers. No added Salt or Sugar, Gluten-Free Ingredients, Vegan, Paleo, Whole30, Non-GMO Ingredients. These Spice Seasonings are great as a gift box set, added to a grill kit, or even as business gifts
- Proprietary Spice Blend refined through 40 years of fine dining Risho family world cuisine restaurants. Roasted & ground in small batches in Montana. Quick & Easy meal recipe on the back of the can, and dozens more on our website.
Berbere is an Ethiopian spice blend possessing a coarse, earthy texture and a zesty, hot flavor. When it comes to complex, spicy flavors, nothing surpasses Ethiopian cuisine. With it's earthy aromas of fenugreek, cardamom, cloves and cumin Berbere embodies some of our favorite flavor combinations. Background: We truly enjoy the Ethiopian collective dining experience ... everyone sits around low tables and eats from the same plate. Usually prepared from a cupboard-full of herbs and spices, Berbere is pan-roasted and fresh-ground. The combination of fenugreek and red pepper is essential to Berbere; while one or two of the other ingredients may be left out, the fenugreek and red pepper are must-haves. Regional Cuisine Pheasant would be an ideal partner, to make a version of doro wat, a chicken stew considered the national dish of Ethiopia; remember African chickens tend to be old and tough - closer to pheasant than American chicken. Or, you could use venison to make a dish of segi wat, which is typically prepared with lamb. Berbere adds wonderful spiciness when used as a rub on red or white meats for roasting, grilling, barbecuing or pan-frying. Add water or oil to form a paste to flavor stir-fries, soups and casseroles or use it as a base for curry.

Country	USA
Brand	The Silk Road A Global Tasting Experience
Manufacturer	The Silk Road Cooking, LLC
Binding	Unknown Binding
ItemPartNumber	BWA48022
Size	2 Ounce (Pack of 1)
UnitCount	1
UPCs	857178003049
EANs	0857178003049
ReleaseDate	0000-00-00

Ethiopian Berbere Spice Blend from The Silk Road Restaurant (2oz), No Salt | All Natural East African Seasoning | Vegan | Gluten Free Ingredients | NON-GMO | No Preservatives

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