✅ High quality mullet roes are from FAO 21 (Mar del Labrador) by sustainable extractive capture offshore.
✅ It can be baked, cooked in hot sauces (bechamel croquettes), in tortillas, mayonnaise or any other emulsion, pasta such as ravioli, empanada, etc. Its versatility is unmatched in its culinary use.
✅ High quality mullet roes are from FAO 21 (Labrador Sea) by sustainable extractive capture offshore.
✅ The first product into spheres commercialized in Spain in 1984.