Farmstand Favorites: Pumpkins: Over 75 Farm-Fresh Recipes

Farmstand Favorites: Pumpkins: Over 75 Farm-Fresh Recipes

Delight in the Delicious Bounty of the Pumpkin Harvest!
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Farmstand Favorites: Pumpkins highlights one of the most recognizable vegetables from the harvest seasonâ€”pumpkins. From creamy pumpkin puree to crunchy pumpkin seeds, pumpkins are one of the most versatile vegetables, and with over 75 easy-to-prepare recipes, you will find delicious and simple ways to enjoy pumpkins year-round. You will also learn about the many varieties of pumpkins, how to select the perfect pumpkin, and how to incorporate pumpkins into any course.
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Farmstand Favorites: Pumpkins features easy-to-prepare recipes, including a few all-American favorites, such as:
â€¢ Honey-Pumpkin Muffins with Cream Cheese Frosting
â€¢ Pumpkin Curry Soup
â€¢ Quinoa and Pumpkin Seed Salad
â€¢ Roasted Chicken with Pumpkin Risotto
â€¢ Roasted Pumpkin Seeds
â€¢ Pumpkin Corn Bread
â€¢ Honey Walnut Pumpkin Pie
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With a trip to the farmers market and Farmstand Favorites: Pumpkins, you can reap the benefits of a local vegetable that, grown without hormones and pesticides, provides healthful nutrients and a connection to the earth and your community.
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Buy Local and Support Your Local Farmer and Farmers Markets

The Farmstand Favorites series was created to encourage buying local and buying fresh. More than ever, we strive for a better understanding of where our food comes from, and for many of us this means shopping at a farmers market or farmstand. By supporting your local farmers and producers, you are also supporting a livelihood which is vital for a healthy, sustainable future.

Country	USA
Binding	Paperback
Brand	Brand: Hatherleigh Press
EAN	9781578263578
Feature	Used Book in Good Condition
ISBN	1578263573
Label	Hatherleigh Press
Manufacturer	Hatherleigh Press
NumberOfItems	1
NumberOfPages	112
PublicationDate	2010-11-16
Publisher	Hatherleigh Press
ReleaseDate	2010-11-16
Studio	Hatherleigh Press

Farmstand Favorites: Pumpkins: Over 75 Farm-Fresh Recipes

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