Fermin Iberico Black Sausage ( Morcilla Iberica ) 5 oz (Pack of 1)
R 1,218
or 4 x payments of R304.50 with
Availability: Currently in Stock
Delivery: 10-20 working days
Please be aware orders placed now will not arrive in time for Christmas, please check delivery times.
Fermin Iberico Black Sausage ( Morcilla Iberica ) 5 oz (Pack of 1)
There are many different recipes of this product in Spain, but FERMÍN recipe is different and authentic: with onion, pumpkin and the traditional bread made in La Alberca. NOT Ready-To-Eat product. Cook thoroughly before
ALL NATURAL PRODUCT (minimally processed, no artificial ingredients) Fermin keeps on being the clear leader in authentic Iberico pork products from Spain.
CURED FOR 20 days using artisanal methods in La Alberca, Spain, a Natural Reserve declared a World Heritage.