Food: A Love Story

Food: A Love Story

â€œWhat are my qualifications to write this book? None really. So why should you read it? Hereâ€™s why: Iâ€™m a little fat. If a thin guy were to write about a love of food and eating Iâ€™d highly recommend that you do not read his book.â€
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Bacon. McDonalds. Cinnabon. Hot Pockets. Kale. Stand-up comedian and author Jim Gaffigan has made his career rhapsodizing over the most treasured dishes of the American diet (â€œchoking on bacon is like getting murdered by your loverâ€) and decrying the worst offenders (â€œkale is the early morning of foodsâ€). Fans flocked to his New York Times bestselling book Dad is Fat to hear him riff on fatherhood but now, in his second book, he will give them what they really craveâ€”hundreds of pages of his thoughts on all things culinary(ish). Insights such as: why he believes coconut water was invented to get people to stop drinking coconut water, why pretzel bread is #3 on his most important inventions of humankind (behind the wheel and the computer), and the answer to the age-old question â€œwhich animal is more delicious: the pig, the cow, or the bacon cheeseburger?â€
Country USA
Brand Gaffigan, Jim
Manufacturer Random House Audio
Binding Audio CD
ReleaseDate 2014-10-21
UnitCount 6
Format Audiobook
EANs 9780804192217

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