Food52 Genius Desserts: 100 Recipes That Will Change the Way

Food52 Genius Desserts: 100 Recipes That Will Change the Way You Bake [A Baking Book] (Food52 Works)

In this follow-up to the IACP award-winning,Â New York TimesÂ best-selling cookbookÂ Genius Recipes,Â Food52 is back with the most beloved and talked-about desserts of our time (and the under-the-radar gems that will soon join their ranks)â€”in a collection that will make you a local legend, and a smarter baker to boot.
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Drawing from her James Beard Award-nominated Genius Recipes column and powered by the cooking wisdom and generosity of the Food52 community, creative director Kristen Miglore set out to unearth the most game-changing dessert recipes from beloved cookbook authors, chefs, and bakersâ€”and collect them all in one indispensable guide.Â
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This led her to iconic desserts spanning the last century: Maida Heatterâ€™s East 62nd Street Lemon Cake, FranÃ§ois Payardâ€™s Flourless Chocolate-Walnut Cookies, and Nancy Silvertonâ€™s Butterscotch Budino. But it also turned up little-known gems: a comforting Peach Cobbler with Hot Sugar Crust from Renee Erickson and an imaginative Parsnip Cake with Blood Orange Buttercream from Lucky Peach, along with genius tips, riffs, and mini-recipes, and the lively stories behind each one.Â
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TheÂ geniusÂ of this collection is that Kristen has scouted out and rigorously tested recipes from the most trusted dessert experts, finding over 100 of their standouts.Â Each recipe shines in a different way and teaches you something new, whether itâ€™s how to use unconventional ingredients (likeÂ Sunsetâ€™s whole orange cake), how to make the most of brilliant methods (roasted sugar from Stella Parks), or how to embrace stunning simplicity (Dorie Greenspanâ€™s three-ingredient cookies). With photographer James Ransomâ€™s riveting images throughout,Â Genius DessertsÂ is destined to become every baker's go-to reference for the very best desserts from the smartest teachers of our timeâ€”for all the dinner parties, potlucks, bake sales, and late-night snacks in between.
Country USA
Manufacturer Ten Speed Press
Binding Kindle Edition
ReleaseDate 2018-09-04
Format Kindle eBook

Country	USA
Manufacturer	Ten Speed Press
Binding	Kindle Edition
ReleaseDate	2018-09-04
Format	Kindle eBook

Food52 Genius Desserts: 100 Recipes That Will Change the Way You Bake [A Baking Book] (Food52 Works)

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