Fortuna's Coppa, aka Capicola, Dry Cured Boneless Pork

Fortuna's Coppa, aka Capicola, Dry Cured Boneless Pork Shoulder (16-20 oz) with Rich Earthy Flavor, Made in USA, 3-6 Month Shelf Life When Refrigerated - Perfect for Charcuterie Boards (Black Pepper - Sweet)
- Coppa, dry-cured boneless pork shoulder is cured for months, resulting in a rich, earthy flavor that will delight your taste buds.
- Made in the USA, this product is crafted using the highest quality ingredients, ensuring its premium quality.
- This dry-cured capicola can be used in a variety of dishes, from sandwiches to pasta, adding a delicious savory flavor to any meal.
- Coppa, aka Dry cured Capicola is a healthier alternative to processed meats, containing fewer additives and preservatives, making it a delicious and wholesome choice for any meal.
- Pair with a rich red wine, such as Chianti, Super Tuscan, Sangiovese or any quality red wine!
Country USA
Brand Fortuna's
Manufacturer Fortuna's Sausage Co.
Size 16-20 oz
ReleaseDate 0000-00-00

Fortuna's Coppa, aka Capicola, Dry Cured Boneless Pork Shoulder (16-20 oz) with Rich Earthy Flavor, Made in USA, 3-6 Month Shelf Life When Refrigerated - Perfect for Charcuterie Boards (Black Pepper - Sweet)