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Furi Pro East/West™ Santoku Knife 17cm
It is one of the most popular blades because it is the most effective knife available for general slicing and chopping of meats, vegetables and fruits. The blade is a cross between a Western cook's knife and an Eastern vegetable chopper. The scalloped edge reduces friction to make slicing easier. The knife has been developed by chefs and engineers for chefs for professional performance. This will be a great asset to your kitchen