GOARTEA 250g / 8.8oz Premium Grade Jasmine Pearl Tea Jasmine Tea Loose Leaf Jasmine Green Tea Chinese Jasmine Dragon Pearls Tea
R 1,380
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GOARTEA 250g / 8.8oz Premium Grade Jasmine Pearl Tea Jasmine Tea Loose Leaf Jasmine Green Tea Chinese Jasmine Dragon Pearls Tea
FEATURES: Jasmine dragon pearls is from Fujian Province has a sweet aromatic flavor with bright floral notes, which contains the jasmine flower scenting process and ball-rolling process. It has the lovely, subtle jasmine aroma, but also tea taste as well.
TASTE: When the jasmine pearls tea unfold in hot water, they release complex flavours and a strong jasmine aroma to create a relaxing yet bold tea. That's why this type of floral green tea is so popular all over the world. The taste of green tea with its sweet flavor, provided by jasmine leaves, refreshes.
VINTAGE: The jasmine petals are used at full bloom which occurs at night (after they are picked during the day), and the tea is made by repeatedly laying layers of jasmine petals and tea leaves over each other. After this "scenting" process is finished, the petals are removed for the tea leaves to be dried.
BREWING: Fujian Jasmine Green Tea can be brewed as hot tea, we suggest you drink the original flavor of this tea. Add a few pearls per cup to your teapot, and steep in hot water for a few minutes. Then pour, take your first sip, and enjoy a tea of unbelievable quality.
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How to Choice the tea from GOARTEA Tea House? All our tea grade marked the follow standard:
This Grade Jasmine dragon pearl tea is our Premium grade... So, if you want better grade, Please paste the follow ASIN into Amazon Search Box, ASIN: B00TH20OEE, B010HKVL1O, Then, you will get our more better grade listing on Amazon..
Jasmine dragon pearl is a scented tea, which contains the jasmine flower scenting process and ball-rolling process. It has the lovely, subtle jasmine aroma, but also tea taste as well.
Jasmine tea is actually a combination of Chinese white tea with the additional flavor and aroma of jasmine flower petals. The jasmine petals are used at full bloom which occurs at night (after they are picked during the day), and the tea is made by repeatedly laying layers of jasmine petals and tea leaves over each other. Six layers of alternating leaves and petals effectively merge the scent of the jasmine flower to the White tea. After this "scenting" process is finished, the petals are removed for the tea leaves to be dried.
Usage: Glass pot: 10 pcs per time (based on personal taste); the water temperature should be 95C or 203F for about 2-3 minute. PS, don't forget to wash the tea quickly. glass cup: 4-5 pcs per time; the water temperature should be 95C or 203F for about 1 minute. PS, don't forget to wash the tea quickly. Infusion time: Glass pot: at least 4 times . Glass cup: at least 3 times.
Storage: Protect against the tide, peculiar smell, keeps in low temperature and refrigerates it.