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GRAMINWAY - FROM THE ROOTS Gluten Free & High Protein Chemical Free Ragi Atta 500g

R 1,028

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GRAMINWAY - FROM THE ROOTS Gluten Free & High Protein Chemical Free Ragi Atta 500g
- Ingredients / Composition (Mandatory): Ragi Atta
- How To Use (Mandatory): Cooking guidelines Take Graminway’s Ragi Atta in a mixing bowl and add water Knead well and fold in a few drops of oil to make a soft dough Let the dough rest for 15-20 minutes Graminway’s Ragi Atta can be used for both sweet and savoury dishes. It can be entirely substituted for wheat flour for some dishes Ragi flour should be mixed with other flours to make cakes, pancakes, cookies etc. to achieve a balanced texture
- Shelf Life (No. Of Days): 180, Content: Dry, 100% vegetarian Product
- 100% Natural ingredients
- No added flavour or preservative
- Nutritional Info (Mandatory): Calories(Kcal) - 340, Protien(g) - 31, Sugar(g) - Nill , Fiber(g) - 17, Fat (g) - 22
Country USA
Brand GRAMINWAY - FROM THE ROOTS
Manufacturer VENDIMIA FOOD PRIVATE LIMITED
ItemPartNumber Atta-500GM01
Size 500gm
UnitCount 1
ReleaseDate 0000-00-00