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Comics & Graphic Novels

Garlic, Mint, & Sweet Basil: Essays on Marseilles, Mediterranean Cuisine, and Noir Fiction

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Garlic, Mint, & Sweet Basil: Essays on Marseilles, Mediterranean Cuisine, and Noir Fiction

From the father of the Mediterranean Noir genre

A short sublime book on the three things dearest to Jean-Claude Izzo's heart: his native Marseilles, the sea in all its splendor, and Mediterranean noirâ€”the literary genre his books helped to found. This collection of writings shows Izzo, author of the acclaimed Marseilles trilogy, at his most contemplative and insightful. His native city, with its food, its flavors, its passioante inhabitants, and its long, long history of commerce and conviviality, constitute the lifeblood that runs through all of Izzo's work.

Reminiscent of Henry Miller's The Colossus of Maroussi and the lyrical essays of Antoine de Saint-ExupÃ©ryÂ and Albert Camus, as uplifting and touching as Daniel Klein's Travels with Epicurus, this slender volume will appeal equally to gourmets who delight in the strong flavors of Mediterranean cuisine, to those travelling on the Riviera (or arm-chair travelers who wish they could), and, naturally, to aficionados of noir fiction.
Country USA
Brand Europa Editions
Manufacturer Europa Editions
Binding Paperback
ReleaseDate 2013-05-07
UnitCount 1
EANs 9781609451158

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