"Red Ginger" gourmet sauerkraut: organic, raw fermented, unpasteurized, probiotic, kosher, vegan and gluten free. 24 fl. oz., 16 flavors available. No shipping charges with minimum.

RED GINGER ZINGER - Fermented red cabbage - with more than a hint of ginger. Fresh zesty ginger at the front of the palate underscores with red cherries.

Raw Fermented Sauerkraut can be a great addition to a healthy diet, fights food allergies and stops your cravings for sweets helping with weight loss diets.

SUPERKRAUTS are crafted in Glass Vessels using the highest standards: Organic Certified, Kosher Certified, Vegan Certified, Gluten Free Certified, and GMO-Free Certified, and ABSOLUTELY DELICIOUS!
We guarantee that these are the BEST TASTING KRAUTS YOU HAVE EVER HAD...

Superkrauts was founded by Monika Schifler - a 4th generation Krauteer - using her Greatgrandmother's ORIGINAL RECIPES from Vienna, Austria in a quest to heal her son through the power of probiotics.
SUPERKRAUTS come in 17 FUN FLAVORS, including Sriracha, Curry, Cinnamon, Garlic, Fresh Ginger, Fresh Turmeric and Smokey Salts that pair well with any meal.
Our top-shelf version of this classic redefines SAUERKRAUT as a GOURMET PROBIOTIC FOOD delicacy. Sold in top New York City Health-Boutiques, now available online.

FREE SHIPPING available on orders over $55.

Our Guarantee: Love it or your Money Back!

NOTE: We ship this item unrefrigerated. Please refrigerate upon arrival, whether opened or unopened.
Our krauts are kept refrigerated until they are ready to ship. They can be sent unrefrigerated because it takes many days for the live cultures to wake up and restart the process of fermentation. There is no danger of spoilage or harm to the live cultures during shipping.
Best-By Date is 1 Year from production date. Our product does not expire.
Please refrigerate upon arrival.