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Goya Yuca Flour (Tapioca) 24 Ounces
YUCA FLOUR: Yuca flour, also known as cassava flour, is a versatile and essential ingredient in many Latin American dishes. Made from finely ground yuca root, this gluten-free flour is perfect for baking, cooking, and thickening sauces, offering a unique texture and flavor to your recipes.
GLUTEN-FREE ALL PURPOSE FLOUR: Known for its excellent baking qualities, cassava starch is a fantastic gluten-free alternative to traditional wheat flour. It’s ideal for making bread, pastries, cakes, and other baked goods, ensuring you can enjoy your favorite treats without gluten.
NUTRITIOUS TAPIOCA STARCH: Goya Yuca Flour is a natural source of carbohydrates and dietary fiber, making it a healthy addition to your pantry. With zero additives and no artificial colors, it’s a wholesome ingredient you can feel good about using in your meals.
VERSATILE & CONVENIENT: With its mild flavor and smooth texture, yuca flour is a versatile ingredient that can be used in a variety of dishes, from pancakes and tortillas to soups and stews. It’s also an excellent thickening agent for sauces and gravies.
GOYA FOODS: Goya Foods remains firm in its goal of being the brand of choice for authentic Latin cuisine while retaining its family-oriented approach to its consumers and its roots in the culinary traditions of Hispanic communities throughout the world. If it's Goya ... it has to be good!